If you’ve been wolfing down one too many burgers or had that one drink that you knew was beyond your limit, do this to avoid barfing. Eat some ginger. Taiwanese researchers have found that queasiness can be quelled with the root. In fact, the study shows that eating ginger an hour before the sickness reported fewer feelings of nausea and quicker recovery times. Works if you’re going up to Genting as well.
Image from Stockexhange
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